by Jerry Ko
August 3, 2011
Yakisoba can be compared to a Chinese variation of fried noodle or chow mein but not quite. The sauce for Yakisoba tends to be on the sweeter side while the [...]
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by Jerry Ko
April 14, 2010
I had the privilege to take some significant amount of time off during the Christmas break and decided to spend it with family and friends in Calgary Alberta Canada. It was a wandering [...]
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