Memorial Day Yogurt Parfait

In light of the coming Memorial Holiday weekend, we made an easy cool and refreshing snack to start the afternoon off right.  This is delicious also for breakfast and even for a dessert! It looks great in a glass, but can also be made in a bowl. We highly recommend using Stonyfield organic french vanilla yogurt because it is one of the better tasting and creamiest yogurt.  Use your favorite fruit, or whatever is in season.  However in our case, we are using blueberries and strawberries.

Ingredients: (this is for 2 servings of yogurt parfait)

3 tbsp Stonyfield organic french vanilla yogurt (per layer of yogurt or more if desired)

2 Frozen or fresh strawberries

1/3 cup Frozen or fresh blueberries

3 tbsp Chocolate chunk hazelnut biscotti granola (per serving)

Directions:

1.  First, put in the Chocolate chunk hazelnut biscotti granola for the initial layer.

2. Second, put in the yogurt on top of the granola.

3. Third, add in the blueberries on top of the yogurt layer.

4. Then, continue to add in another layer of yogurt.

5. Finally top off the yogurt layer with strawberries desired.

Let this cool you down and enjoy!

Memorial Day Yogurt Parfait

Yield: 2 Servings

Prep Time: 5

Total Time: 5

Ingredients:

3 tbsp Stonyfield organic french vanilla yogurt (per layer of yogurt or more if desired)

2 Frozen or fresh strawberries

1/3 cup Frozen or fresh blueberries

3 tbsp Chocolate chunk hazelnut biscotti granola (per serving)

Directions:

1. First, put in the Chocolate chunk hazelnut biscotti granola for the initial layer.

2. Second, put in the yogurt on top of the granola.

3. Third, add in the blueberries on top of the yogurt layer.

4. Then, continue to add in another layer of yogurt.

5. Finally top off the yogurt layer with strawberries desired.